Sticky Garlic Chicken Noodles
Highlighted under: Comfort Food
Enjoy a delightful blend of savory and sweet with these Sticky Garlic Chicken Noodles, perfect for a quick weeknight dinner.
This Sticky Garlic Chicken Noodles recipe combines tender chicken with a rich, flavorful sauce that clings to the noodles, creating a dish that is both satisfying and delicious.
Why You'll Love This Recipe
- Savory garlic sauce that enhances the chicken's flavor
- Quick and easy to prepare, perfect for busy weeknights
- Versatile dish that can be customized with your favorite vegetables
A Perfect Weeknight Meal
When life gets busy, finding the time to prepare a nutritious meal can be challenging. Sticky Garlic Chicken Noodles is the ideal solution for those hectic weeknights when you want something delicious, yet straightforward. With a preparation time of less than 30 minutes, this dish allows you to serve a satisfying meal without the stress of lengthy cooking times. The combination of tender chicken and flavorful noodles ensures that every bite is enjoyable, making it a family favorite.
Not only is this recipe quick to whip up, but it also requires minimal cleanup. By using just one skillet for cooking the chicken and combining the ingredients, you can enjoy your meal without the hassle of washing multiple pots and pans. This efficiency makes it an attractive option for busy families or anyone looking to streamline their dinner routine.
Customizable and Versatile
One of the standout features of Sticky Garlic Chicken Noodles is its versatility. While the recipe calls for chicken and egg noodles, feel free to swap out ingredients based on your personal preferences or what you have on hand. For instance, you can substitute the chicken for shrimp, beef, or even tofu for a vegetarian option. Similarly, the egg noodles can be replaced with rice noodles or whole wheat pasta, catering to different dietary needs.
Adding vegetables is another fantastic way to customize this dish. Consider tossing in some bell peppers, broccoli, or snap peas for extra color and nutrition. Not only do these additions enhance the visual appeal of the meal, but they also increase its fiber content, making it a well-rounded dish that can satisfy both hunger and nutritional requirements.
Storing and Reheating Leftovers
If you find yourself with leftovers after making Sticky Garlic Chicken Noodles, you're in luck! This dish stores well in the refrigerator, allowing you to enjoy it for lunch the next day. Simply transfer any leftover noodles and chicken to an airtight container and refrigerate for up to three days. When you’re ready to eat, just reheat in the microwave or on the stovetop until heated through.
For best results when reheating, consider adding a splash of water or a drizzle of soy sauce to help revive the noodles and prevent them from drying out. This little trick can help restore the original flavors and texture of the dish, making it just as enjoyable the next day.
Ingredients
Gather these ingredients to make your Sticky Garlic Chicken Noodles:
Ingredients
- 400g chicken breast, sliced
- 200g egg noodles
- 3 tablespoons soy sauce
- 3 tablespoons honey
- 4 cloves garlic, minced
- 1 tablespoon ginger, grated
- 2 tablespoons vegetable oil
- 1 tablespoon sesame seeds
- 2 spring onions, chopped
Once you have your ingredients ready, you can start cooking!
Instructions
Follow these steps to prepare your Sticky Garlic Chicken Noodles:
Cook the Noodles
Bring a pot of salted water to a boil and cook the egg noodles according to package instructions. Drain and set aside.
Prepare the Chicken
In a large skillet, heat the vegetable oil over medium-high heat. Add the sliced chicken and cook until browned and cooked through, about 5-7 minutes.
Make the Sauce
In a small bowl, whisk together the soy sauce, honey, minced garlic, and grated ginger. Pour this mixture over the cooked chicken in the skillet.
Combine with Noodles
Add the cooked noodles to the skillet, tossing everything together until the noodles are well coated with the sauce. Cook for an additional 2 minutes.
Serve
Garnish with sesame seeds and chopped spring onions before serving. Enjoy your meal!
Your Sticky Garlic Chicken Noodles are ready to be enjoyed!
Pairing Suggestions
Sticky Garlic Chicken Noodles can be enjoyed on their own, but if you’re looking to elevate your meal, consider pairing it with a refreshing side salad or some steamed vegetables. A simple cucumber salad with a light vinaigrette can provide a crisp contrast to the rich flavors of the noodles. Alternatively, a side of sautéed greens can add a burst of color and nutrients to your plate.
For those who enjoy a touch of heat, serving this dish with a side of chili sauce or pickled vegetables can enhance the overall flavor profile. These additions can provide a delightful balance to the sweetness of the honey in the sauce, creating a more complex dining experience.
Cooking Tips
To ensure that your chicken is cooked perfectly, make sure not to overcrowd the skillet. Cooking in batches if necessary can help the chicken brown evenly and prevent it from steaming. Additionally, using a meat thermometer can help you check that the chicken has reached an internal temperature of 165°F (75°C), ensuring it's safe to eat.
When it comes to the garlic in this recipe, fresh garlic is always the best choice. It provides a robust flavor that can’t be matched by pre-minced options. If you find yourself short on time, consider using a garlic press for quick mincing, or even sautéing whole cloves for a milder garlic flavor that still infuses the dish beautifully.
Questions About Recipes
→ Can I use other types of noodles?
Yes, you can substitute egg noodles with rice noodles or any other type of noodle you prefer.
→ Is this recipe gluten-free?
To make it gluten-free, use gluten-free soy sauce and noodles.
→ How can I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stove.
→ Can I add vegetables to this dish?
Absolutely! Feel free to add bell peppers, carrots, or broccoli for some added nutrition.
Sticky Garlic Chicken Noodles
Enjoy a delightful blend of savory and sweet with these Sticky Garlic Chicken Noodles, perfect for a quick weeknight dinner.
Created by: Jasmine Porter
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Ingredients
- 400g chicken breast, sliced
- 200g egg noodles
- 3 tablespoons soy sauce
- 3 tablespoons honey
- 4 cloves garlic, minced
- 1 tablespoon ginger, grated
- 2 tablespoons vegetable oil
- 1 tablespoon sesame seeds
- 2 spring onions, chopped
How-To Steps
Bring a pot of salted water to a boil and cook the egg noodles according to package instructions. Drain and set aside.
In a large skillet, heat the vegetable oil over medium-high heat. Add the sliced chicken and cook until browned and cooked through, about 5-7 minutes.
In a small bowl, whisk together the soy sauce, honey, minced garlic, and grated ginger. Pour this mixture over the cooked chicken in the skillet.
Add the cooked noodles to the skillet, tossing everything together until the noodles are well coated with the sauce. Cook for an additional 2 minutes.
Garnish with sesame seeds and chopped spring onions before serving. Enjoy your meal!
Nutritional Breakdown (Per Serving)
- Calories: 420 kcal
- Total Fat: 12g
- Saturated Fat: 2g
- Cholesterol: 70mg
- Sodium: 800mg
- Total Carbohydrates: 48g
- Dietary Fiber: 2g
- Sugars: 18g
- Protein: 30g